Another exceptional example of Adelaide Hills Pinot Noir, the 2019 Shaw and Smith Pinot Noir has a concentrated core of red berry fruits including raspberries and cherries. Vibrant and slightly more opulent than recent vintages of this wine, this will again delight the many fans of this wine.
Review of the 2018 vintage included below;
"96 Points. It just goes to show that you can be both a jack of all trades and a master of many. This is all of delicate, fragrant, fruit-driven and complex. It's pretty and upfront but it holds its top gear back for the finish. Spices aplenty, florals, rhubarb, garden herb, wood sap. Everything presents immaculately. 13.5% alc. Drink By: 2030 Screwcap" - Campbell Mattinson, winecompanion.com.au.
Shaw and Smith Wines began over a long lunch in 1989 when cousins Martin Shaw and Michael Hill Smith decided to realise a long held dream to make wine together. Shaw and Smith had the clear vision to make exciting, refined wines exclusively from the Adelaide Hills.
Today the team at Shaw and Smith specialise in making Sauvignon Blanc, Chardonnay, Shiraz and Pinot Noir, all that rank amongst Australia's leading examples of their respective varieties.
Shaw and Smith's winery was built in time for the 2000 vintage. It houses a tasting room, offices and all winemaking facilities from fermentation to bottling. Shaw and Smith's environmentally sensitive winery is regarded as the benchmark for winery developments in the Adelaide Hills.
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