The Chockstone wines are made by AT Richardson; one of the rising stars of Victoria's famous Grampians wine region. The 2019 vintage of Chockstone Grampians Shiraz is another stunning Grampians Shiraz loaded with intense blackberry and chocolate flavours combined with black pepper, subtle spice and a soft, velvety mouthfeel. A delicious Grampians Shiraz that delivers sensational value for money drinking.
Review of the 2018 vintage included below:
"95 Points. The deep, dark colour semaphores a wine not to be taken lightly. The bouquet emanates spiced black cherry, pepper, licorice, the black cherry also joining in on the palate. Despite its richness and complexity, the wine stays within the boundaries of medium-bodied, the lack of overt extraction or alcohol heat keys to its elegance. $28. 14.5% alc. Drink by 2038"- James Halliday, winecompanion.com.au.
After a 10-year search, winemaker Adam Richardson selected the very special terroir of his Hard Hill Road Vineyard site for the production of his Chockstone and Hard Hill Road labels. With its own special microclimate, the Hard Hill Road Vineyard’s cool ripening conditions and naturally low-yielding vines produce wines with layers of intense flavours and a velvety structure. Like many of the best wines in this historic region, A.T. Richardson’s wines are approachable in their youth, and possess the potential to age gracefully.
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