The 2019 Flametree Chardonnay is another high quality Margaret River Chardonnay offering an excellent combination of fruit flavours and structure associated with southern Margaret River Chardonnays. Dried pear, grapefruit, melon and fig flavours are supported by some subtle, high quality French oak. The palate is textured and savoury, a result of wild ferment, solids and lees stirring. A delicious drinking Margaret River Chardonnay at a very reasonable price.
"95 Points. ★★★★★ It’s astonishing that Flametree’s Cliff Royle can turn out such beautiful chardonnay at the price. His SRS Wallcliffe is even better but more than twice the price. The bouquet is reserved but complex, lightly smoky, touched with passionfruit and grapefruit. It’s light to medium-bodied and beautifully balanced, intense and refined with gorgeous flavour and drinkability. $29. Screwcap. 13% alc. Ageing: drink now to 10 years Food: Steamed prawns with beurre blanc" - Huon Hooke, The Real Review.
Established in 2007 by the Towner family, Flametree Wines was created with passion for wine and a vision to become a world recognised winery producing exceptional quality wines with a laid-back style and elegance.
By winning Australia's most well-known and respected wine accolade, the Jimmy Watson Memorial Trophy, with their first ever red wine, Flametree Wines has firmly established themselves in the upper echelon of Margaret River wine producers.
Proving that this accolade was not a coincidence and that Flametree was actually deserving of the prestigious award, the next vintage was also a finalist in the following years' show. This unprecedented success has since continued, with many critic reviews and awards.
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