The Holm Oak team has been crafting luscious expressions of cool-climate wine for more than 10 years, and are now recognised as one of Tasmania's leading wineries; their Estate Pinot Noir is always a standout.
This 2018 Holm Oak Pinot Noir has some beautiful spice, strawberry and cherry characters on the nose. The palate has fantastic fruit intensity, vibrant acidity and fine silky tannins. - another top class Tasmanian Pinot from the team at Holm Oak.
"93 Points. Pinot noir from the Tamar Valley. It’s in good form. Twig and spice notes aplenty but with a run of sweet, almost candied fruit. Red cherries, strawberries, toffee apples and cedar. Polished release. Finishes well. Everything in good order. 13% alc. $35 Screwcap Drink: 2019 - 2025+"- Campbell Mattinson, The Wine Front.
Their worlds collide occasionally - most often when they go about the business of raising their two young boys. But mostly they stick to their own worlds, with a singular goal in sight - to produce single vineyard wines with personality and character that reflect them and the place in which they live, Tasmania’s pristine Tamar Valley, and their own personalities, rustic, down to earth, not super polished but genuine and authentic. They are creative wine producers, pushing boundaries and trying new techniques, but always remaining true to Tasmania’s highly regarded winemaking reputation.
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