Imagine a wine with + the antioxidants but minus – the alcohol. That’s Plus & Minus, a revolutionary wine style that aims to give those that still want a glass of quality wine when they don’t actually feel like alcohol.
The use of high-quality grapes sourced throughout South Australia, ensures a premium tasting wine that sees the addition of grape skin extract (GSE) then has its alcohol removed prior to bottling. This process ensures a vibrant, full-flavoured wine that will appeal to those seeking a zero alcohol wine option.
Made from grapes sourced from vineyards in Langhorne Creek, this 2020 Plus & Minus Zero Alcohol Pinot Noir 2020 offers classic Pinot Noir expression in the glass. The nose offers red fruits, cherry as well as a characteristic savoury edge. The palate displays typical Pinot Noir characters of dried herb and spice with a touch of natural fruit sweetness.
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