One of the pioneers of New Zealand's famous Marlborough region, Cloudy Bay Sauvignon Blanc is an iconic New Zealand white wine credited with putting Marlborough on the global wine stage. Established in 1985, the estate set the benchmark for New World Sauvignon Blanc with its vibrant, high-intensity flavour profile.
The 2026 Cloudy Bay Sauvignon Blanc has a zesty and vibrant nose, with notes of juicy citrus and lime underpinned by subtle white nectarine and passionfruit notes. The palate is mouthwatering, with ripe vibrant passionfruit and citrus at the fore. These meld with tropical hints of peach and guava, gently balanced by stony saline notes. A Sauvignon Blanc of the highest quality, Cloudy Bay fans will find plenty to love about this release.
"94 Points. Excellent. Pungent and fruity, varietal and intense, some elegance with plenty of mineral and floral moments. White flowers and tropical fruits, meyer lemon, golden kiwifruit, peaches and fresh sweet herbs. A delicious wine on the palate with a plush mouthfeel and core of ripe citrus and tree fruits, some tropical and mineral qualities. A vibrant acid line and plenty of length. A well made wine with best drinking from day of purchase through 2032."- Cam Douglas MS, camdouglasms.com.
