Clover Hill Vineyard is in Tasmania’s Pipers River; an area acknowledged as home to some of Australia's finest sparkling wines. Clover Hill's 'Multi-Vintage' philosophy is an expression of place, house style and consistency. Blending the best vintages and wine making techniques to build complexity and harmony for outstanding, consistent cuvees each year.
Made from 59% Chardonnay, 35% Pinot Noir, 6% Pinot Meunier, the Clover Hill Exceptionnelle MV Sparkling exhibits a light straw/green hue in the glass, with a fine persistent mousse. On the nose it delivers vibrant citrus and stone fruits which are complemented by layers of creamy complexity. The palate offers a crisp acidity and a concentration of rich and balanced lemon curd and lime which draw the wine through to a delicious and extended finish.
