The fruit was whole bunch pressed and fermentation commenced spontaneously with ambient yeasts in old French oak barriques and large-format foudre. Once dry, the wine was left on lees for several months prior to bottling without fining.
New Vintage Now Available
Port Phillip Estate 'Salasso' Rose has established itself as one of Australia's leading examples of Rose. The 2021 Port Phillip Estate Salasso Rosé has been made from Pinot Noir and Shiraz grapes grown at from Port Phillip's Mornington Peninsula vineyards.
An attractive salmon-pink colour, the nose offers notes of strawberry and orange peel together with a peppery spiciness. Long and linear with a subtle creaminess, the palate delivers flavours of cranberry ripe brambleberry. Refreshingly moreish, this is a balanced, poised, savoury wine that carries a load more class than your average Aussie Rosé.
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